What is Ethical Consumption?
Do you care about ethics in coffee-buying decision?
Is Kopi Luwak ethical?
What's the best way to help smallhold coffee farmers?
Let’s come together for an open and transparent conversation, where we examine how to bring ethical consumption to coffee industry by adding fresh insights to the topic. By fostering direct conversations among through discussion and debate on pressing issues, we hope to create a community of trust which allow all stakeholders in the coffee industry to grow together.
Daniel J. Groshong – Founding Director, The Hummingfish Foundation
Hummingfish Foundation is a Hong Kong registered charity organization designed to help add value to the earth’s unspoiled natural environments, by helping in the promotion of sustainable community-based nature and cultural tourism. Daniel has been running sustainable projects in Timor including helping smallhold farmers in a remote village called Laclubar by purchasing de-pulping machines, building drying racks, constructing a central warehouse and forming a cooperative. He will share his experience and stories on Timor (20 mins) before we go ahead for the World Cafe discussion.
Date: 12th Jan 2013 (SAT)
Time: 3:00-6:00pmVenue: iBakery Gallery Cafe
Address: Tamar Café at Tamar Park, Admiralty, Hong Kong (5 mins walk from Admiralty MTR Exit A)
Fee per head (including light refreshment): HK$150 (walk-in HK$200)