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January Raw Vegan Potluck hosted by Teresa

  • Jan 26, 2013 · 6:00 PM
  • This location is shown only to members

Join us for another fun evening of raw vegan food, ideas, support and friendship. Due to space limitations and safety issues, attendees must be 12 years of age or older.

6:00 - Arrive, connect with friends, and relax
6:15 - Raw Food Prep. Demonstration, Discussion, Q&A about the raw food diet
6:30 - Potluck Feasting time!
8:30 - Wrap up


• Your own prepared raw, vegan dish for 8-10 people. The options are wide open: appetizers, soups, salads, entrees, desserts, snacks, beverages, etc. If you're new to this and/or prefer to keep it simple, some sliced fruit or veggies are always welcome. To help get the creative ideas flowing, and to avoid too many duplications, please indicate what you're planning to bring when you RSVP (if you don't know yet, you can update your RSVP later -- click "change your mind about attending?" in the upper right corner, revise your comment, and click "submit").

• A copy of your recipe or list of ingredients to place by your dish, so each person can make informed choices, should they not want to eat certain ingredients due to sensitivities or other personal reasons.

• $1 contribution per person to cover our group's expenses (paper products & fees). We haven't broken even yet, but are working on it.

• Most importantly, bring your relaxed self (and possibly a friend or two) and be ready to learn, share, and enjoy vibrant, delicious food!

Join or login to comment.

  • Sherry

    Teresa... can you post the zuccini bread recipe on this site? I bought be a dehydrator online (ebay) Until it comes in, Nancy and I want to make this bread at a friend's house. Thanks

    January 29, 2013

  • Ron C.

    Thanks Don, and thanks to Teresa for hosting. The food was fantastic as anybody watching me eat it could tell.

    January 27, 2013

  • Don D.

    This was a Great time! Teresa I want the recipe for the wraps. Nancy I Have to know how to make that chocolate pudding. Oh we want to know how to make the dehydrated vege bread. That Hummus was good too, I could use the recipe for that so we can put it on the tomato crisps, I guess we need to know how to make those too. :-) I am so looking forward to the next meeting. We are going to give our Blendtec such a work out!
    I enjoyed meeting everyone and a special thanks to Ron Casto for inviting me. Thanks for everything Teresa you host a great party!

    January 26, 2013

  • A former member
    A former member

    I really enjoyed the Potluck. Watching the demo, talking with everyone and of course the awesome food! Would love the recipes for the chocolate pudding and also the tomato crisps.

    January 26, 2013

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