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Wines Not To Be Afraid Of @ Salar

"Wines not to be afraid of!" Wednesday, October 30th 6pm, wine tasting along with culinary treats made by Chef Margot Blondet and Sous Chef Lester Gates. The food here is absolutely superb and reasonably priced in relaxing upscale modern decor. It is $35/person and suggested that you make a reservation.

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  • Hollie H.

    Here's a list of the Wines. (They're still determining the foods they'll pair w/ them).
    •Mulderbosch Chennin Blanc
    •La Playa Carmenere
    •Fortant Vuignuer
    •Batasiolo Nebbiolo
    •Batasiolo Barbera D'alba

    October 28, 2013

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