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Lee

Location:

Upland, CA

Member since:

July 18, 2013

This group takes a certain amount of commitment. Canceling at the last minute all the time and no showing are not ok. Try to attend at least one event per quarter. Are you good with these expectations?

Very much so!

What would you like to learn how to cook? (specific dish or ethnicities please)

I'm pretty good with big hunks of meat and have a few go-to dishes for appetizers and side dishes. Would like to learn some techniques like stir-frying, or steaming. Would really like to learn how to make baked Alaska.

Do you have suggestions for markets or restaurants to try? I will arrange a Meetup for our group.

Not at this time. Would like to see what the group has already experienced.

Would you host events at your home? Our events are usually 10-20 people. Your IE Foodies Organizer will contact you via email for more details.

Not at this time.

Communications from your Organizer will be through the email you have on file with Meetup. Please verify that you have a working email for our communications. Is this all set up and ready to go on your end?

my email is [masked]

Introduction

Cooking Rule #1: Don't fry bacon naked. Look forward to good food, good times with great people.


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