Hometown: St. Augustine, FL
January 6, 2009
avocado!!! and then probably a heirloom tomato.
My mom (Candice) who i introduced to raw foods a couple years ago on my first attempt to go raw. She is totally "rawsome" and inspires me to continue my journey in this lifestyle.
I've been vegan for a while and I'm working on becoming 100% raw. I just completed a 3 week program at hippocrates (with no shortage of wheatgrass). It's all about the life in your food!