Apertivino Southern Rhône Reds Tasting

 

 

 

 

 

 

 

 

 

 

 

 

 

We are hosting an amazing Southern Rhône tasting at Davanti Enoteca with guest presenter, Hana Barton, a charming wine-loving representative of Quench Fine Wines.

We will be featuring the following menu: 

1st Wine: Domaine Monpertuis Cuvée La Counoise de Jeune Rouge

1st Course: Roasted clams+ green garlic+ tomato+ olive oil+ mint 

 

2nd Wine: Domaine de Cristia Cotes du Rhone Rouge

2nd Course: Talgiolinni+ crab+ asparagus+ mascarpone

 

3rd Wine: Coudoulet de Beaucastel Red

3rd Course: Angus certified New York strip+ wild mushrooms+ black peppercorn demi crispy onions

 

If you have not attended any events, you are missing out on the best wine tasting group in the Valley!

Please RSVP today, as you do not want to miss this event. Like all dinners in the Apertivino Series it will be a cost of $50.00 plus tax and gratuity to attend.

Join or login to comment.

  • A former member
    A former member

    I'd love to be there but have class on Wednesday nights... so holding out for a non-Wednesday event.

    1 · March 26, 2013

  • A former member
    A former member

    Darn! Business (duty) calls....oh well, it's business before pleasure. So sorry David to cancel at this late date. Looking forward to the next one.

    1 · March 26, 2013

  • Christine Eley

    We're out this time. Looking forward to the next one, though!

    1 · March 25, 2013

  • Cliff Warren

    Guest John Agrios

    1 · March 25, 2013

  • A former member
    A former member

    looking forward to it

    March 12, 2013

  • Cliff Warren

    Not yet sure about guests for this one.

    March 9, 2013

  • Cliff Warren

    two guests: Dennis Witte and John Agrios

    March 9, 2013

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