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This will be a duck-only meetup. Plan accordingly if you don't care for the rich deliciousness of duck, K-Town style!
Since I am an equal opportunity omnivore, there is no type of meat I won't try once.
I love duck; however, outside of Christmas dinner and the LA Asian Foodies Duck Battle, I don't eat it very often. It's a shame, really, because I definitely like a well prepared duck dish from any country's cuisine.
Imagine my surprise and delight when one of Jonathan Gold's recommendations was a Korean BBQ where duck is the star.
http://www.laweekly.com/2011-02-10/eat-drink/sun-ha-jang-addicted-to-quack/
According to the Yelpers, even the Kimchi fried rice is made with duck fat. We must have some.
http://www.yelp.com/biz/sun-ha-jang-los-angeles
I can't wait to try this place! Again!
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Would love to go but have class wednesday nighs. Enjoy!