The meetup at Il Pastaio was very nice, and Glenn told us about the once-a-month Fried Chicken event at Bouchon, which is next Monday. I was able to reserve a table for 6 at 6:30pm.
The details can be found on the following link:
"Buttermilk Fried Chicken served with maple & vanilla roasted parsnips, braised collard greens & parker house rolls
$36.00 per person
Join us for Dinner or Get Your Fried Chicken Goodness To Go"
Sorry for the short notice, but please sign up if you can come!
See you soon,