Andie

Location:

Atlanta, GA
Hometown: Los Angeles, CA

Member since:

May 16, 2011

Name at least three of your favorite cuisines

Italian, Indian and any vegetarian

What is your favorite vacation spot?

I've traveled to over 50 countries and it's impossible to pick a favorite.

Describe the most memorable meal you've ever had

Junior year abroad in France...a multicourse lunch with wine pairings in the village of Saint Macaire near Bordeaux followed by a visit to Chateau d'Yquem.

What is your cooking level? Beginner, intermediate, advanced, professional, etc... and which type of cuisine is your specialty?

Love to cook and entertain but would describe myself as an amateur. Vegetarian for the last 6 years, so vegetarian cuisine it is! Have worked as a food stylist so I know how to make food look good!

Please tell the group a little bit about your interest in food and cooking

I love to cook and entertain and probably enjoy baking the most. I'm vegetarian but not yet vegan as I would have a tough time giving up dairy products and eggs. Avowed Francophile who prefers E. Dehillerin to Surfas, anyday!

Introduction

I'm from LA, love to cook and speak French!


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    Lavender products: lavender salt, sugar, cookie mix, brownie kit, etc.

  • Den's Tea, Inc.

    The freshest and the most authentic Japanese green tea manufacturer

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