Los Angeles, CAUSA
Hometown: Los Angeles
April 15, 2010
Chinese, Japanese, Italian
I haven't vacationed much so I couldn't really say. Sad :(
Nothing stands out unfortunately. Sad :(
I'm probably at a beginner/intermediate level. I can't say I specialize in any type of cuisine but I do cook more Italian and Chinese dishes than any others types.
My interest in cooking began with the Food Network. Before that, food was just food. Watching the FN, I was just blown away by the sheer artistry and creativity that chefs would exhibit. Other than that, I finding cooking pretty relaxing.
Hello. I'd like to learn more about cooking.