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Los Angeles, CA

Member since:

February 4, 2013

Name at least three of your favorite cuisines

Asian style cuisines (chinese, thai, japanese, etc), as well as various styles of BBQ, to mexican moles/tamales, Spanish tapas, etc. I like most cuisines ;)

What is your favorite vacation spot?

All over the world, latest trip was to London & Barcelona. Anywhere with local cuisine to sample...

Describe the most memorable meal you've ever had

Wolvesden, small dinner party of 12 people, 13 courses, watching the cook prepare the dishes and all dishes were good...(but had to just nibble and take home after the half-point -- too much good food I wouldn't want to go to waste! ;))

What is your cooking level? Beginner, intermediate, advanced, professional, etc... and which type of cuisine is your specialty?

I'd say maybe beginner/intermed -- but "specialty-wise" would probably be baked goods (cakes/cookies), stir-fry dishes, dumplings...

Please tell the group a little bit about your interest in food and cooking

See above...maybe meet everyone at a future event to share more about myself later.


L.A. native who enjoys cooking, dining out and sharing in culinary exploration found locally, as well as internationally.

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