September 4, 2013 · 5:30 PM
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We did this restaurant as it was just opening. We had a good experience and I'm excited to go back.
They have Happy Hour from 3-6:30, with food starting at $3.
For $3, you can get Chips & Salsa, Soft Pretzel Sticks or Mini Caesar Salad.
For $4, choose Lemon Pepper Zucchini, California Quesadilla, Street Tacos (2), Sliders (2), Beer-Battered Cauliflower or Bruschetta.
For $5 they have Calamari, Irish Nachos, Buffalo Chicken Nuggets and Fried Macaroni & Cheese.
For $6 you can get Wings or Tempura Shrimp Sticks or a Widow Maker Burger for $8.
They have $4 Beers, $6 Select Cocktails and Wine, & $8 Premium Selections.
NOTES: The main entrance is inside the building past the elevators. Parking: Coming from the west on Riverside drive, completely pass the building, turn right on Avon, and another right into the underground parking structure - plenty of parking there, and check the exit gate as you drive in: most evenings & weekends the exit gate is open so you don't even need to remember validation. (there is also frequently a Valet.)