Northridge mall's new Bone

  • February 18, 2014 · 6:00 PM
  • This location is shown only to members

This place opened January 20.

HAPPY HOUR is 4-6:30

Blue cheer kettle chips $5  Bang Bang Shrimp Tacos $6                              Sriracha pepper Chicken $5

$1 off Draft Beer

$3 house wine and well cocktails

1/2 priced call and super call coctails

Specials - Blood orange paloma, Blackberry Elixir, Classic Side Car and Mango

!!!   TUESDAYS SPECIAL   !!!

Steamed Cold Water Lobster Tail $7.9

So then I said... "If you really knew me, you'd know that

I'm from the cold waters of the North Atlantic and that

I'm served with butter for dipping."

Honestly. Check my Facebook page!

(TRUTH: served with butter for dipping)

Lobster Roll Sliders + Fries $7.9

I had this dream once that I was enveloped by soft, warm toasted brioche buns.

Like being hugged by rich, buttery pillows.

Then I realized I was awake. And forever changed.

(TRUTH: lobster chunks on a mini authentic New England roll)

Steamed Cold Water Lobster Tail Dinner $12.9

My best friends are a Bonefish salad and a fresh side.

Like three musketeers waiting for an adventure. We cannot be defeated. Many have tried.

(TRUTH: served with your choice of a Bonefish house or Caesar salad + fresh side)

Steak topped with Lobster Thermidor $16.9

A passionate tale of forbidden love - so steamy, so indulgent,

that it can only be expressed with a 6 oz wood-grilled sirloin and sweet lobster,

lump crab, a velvety sauce with a hint of sherry, and garlic whipped potatoes.

Or maybe it was a filet for +$6? Either way.

(TRUTH: 6 oz wood-grilled sirloin, sweet lobster, lump crab, a velvety sauce with a hint of sherry + garlic whipped potatoes - make it a filet $6)

Blackberry Tom Collins $5

I met a guy named Tom Collins once.

He didn't know anything about the 1876 origin of his name.

Or about mixing fresh blackberries with homemade

sour mix and Beefeater. Come to think of it, he didn't

know much about anything. Definitely not the same guy.

(TRUTH: fresh blackberries, homemade sour mix and Beefeater provide a modern twist on this Pre-Prohibition favorite named in 1876 by the father of American mixology)

 

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  • kenyarda

    I had fun too. Good meeting everyone.

    February 20, 2014

  • Shery

    Thanks for putting this together Sandy. I had fun. Looking forward to future events!

    February 19, 2014

  • Christy

    it was a nice and relaxing event

    February 19, 2014

  • Tanya L

    Great meetup! Great food and great company!

    February 19, 2014

  • Sandy

    Gotta get the tacos next time. Glad everyone made it. I see we had a lot of new people. I gotta say i had butterflies, but had a blast meeting everyone.

    1 · February 18, 2014

  • A former member
    A former member

    Sorry running late should be there around 6:45.

    February 18, 2014

  • Sandy

    We have a reservation for the high top in the bar area at 5;45. Just say your with Sandy.

    1 · February 18, 2014

  • Shery

    Hey sandy. Can you please leave me your number, in case I have trouble finding you guys? Looking forward to meeting you all.

    February 18, 2014

  • Michael

    I'll swing by. I mean who couldn't use a good Boning? Ok that didn't sound right.

    February 18, 2014

  • Desiree

    I love that place. Use to go there all the time when I lived in Jersey..

    1 · January 26, 2014

    • kenyarda

      I used to go there when I lived in Virginia. I got an email one morning about them opening here and was so excited I went for lunch that same day. :-)

      February 15, 2014

    • Michael

      I use to go in Orlando.

      February 18, 2014

  • A former member
    A former member

    WOW.THat food sounds mouth waterin...

    February 17, 2014

  • kenyarda

    Will anyone be there before 6? Would like to have more than 30 minutes of happy hour.

    February 15, 2014

    • Shauna

      Ya im going to go strsight from the office. But 5:30 sounds doable

      February 15, 2014

    • kenyarda

      Cool. See you at 530 or as close to it as possible.. I'm also bringing my friend Katrina with me.

      February 17, 2014

  • Diane

    How late will you stay after happy hour ends?

    February 13, 2014

    • Sandy

      Depends on the group and conversation. I wouldn't come later than 8:00

      February 16, 2014

  • AnDroo

    I can't wait to meet everyone from the group.

    February 16, 2014

  • Shery

    Looking forward to meeting you guys!

    February 11, 2014

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Rafaël

We just grab a coffee and speak French. Some people have been coming every week for months... it creates a kind of warmth to the group.

Rafaël, started French Conversation Group

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