Stacey Jackson demonstrates how to take simple leftovers from your kitchen and transform them into delicious raw snacks- from juice pulp to coconut meat. Stacey is the founder and chef of NV-DA.com, a 100% Organic Raw-Vegan delivery service dedicated to supplying delicious products using only top quality, locally harvested, seasonal, fresh produce to Angelenos in an ethical, eco-friendly & sustainable way. She sells her delicious products at local farmers markets here in Los Angeles.
8366 W. 3rd St.
Los Angeles, CA 90046. 6/19 6-8pm
El Segundo Whole Foods Market
760 S Sepulveda Blvd, El Segundo, CA 90245
RSVP (limited space available)