After the dance performance at New York Live Arts, let's head one block east to Boqueria for Spanish/Catalan tapas! Sure, it's not Friday yet, but it's close enough to the weekend to start celebrating over tapas and wine, right? Let's live a little :)
***We will be having the Chef's Menu which consists of an assortment of 8-10 of the most popular tapas and daily market specials and is composed by the chef. If there's something on the menu that you'd really like to try, we can let the server know that in the beginning. The price is $40 pp, excluding drinks, tax, and 20% gratuity. Please bring cash. Thank you.***
Boqueria restaurants were inspired by the best tapas bars in Barcelona. Bars such as Xampanyet, Vinya del Senor, Ciudad Condal and others where one can go at any time of night for a beer, glass of wine, and perhaps the best fast food known to man are institutions in a city known for its devotion to epicurean delights.
At Barcelona's famous Boqueria market, stalls such as Pinotxo, Quim de la Boqueria and Kiosko Universal take the concept up a notch and serve the best of the market everyday to an eager mix of chefs, shoppers and tourists. Boqueria restaurants offer New Yorkers the chance to dine as they would at these bars without ever leaving town.
Our chefs offer a wide variety of "market fresh" specials offering a typically Spanish take on the best of the week's market, in addition to our everyday menu of perennial favorites such as "Datiles con Beicon", "Patatas Bravas", and other tapas.
For the tapas menu, click here.
For the meat and cheese menu, click here.
In addition to the above, Boqueria offers a "market menu" consisting of seasonal offerings.
Check out the Urbanspoon and Yelp ratings/reviews.
Please bring cash. Please note that those who are attending the show at 7:30 will be given priority in this dinner reservation. Thank you.