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Ravioli and cappelletti! Emilia-Romagna at its best!

  • Mar 8, 2014 · 6:30 PM
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Door is "hidden" in between the windows of the shoe shop ARNOST, ring the bell at GORINI!

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  • Sakae

    Good surprised, laugh and laugh with music! Added it was very cosy indeed. Grazie mille Gaia and guys!

    March 9, 2014

  • A former member
    A former member

    delicious food, good company and a new experience: to prepare pasta

    March 9, 2014

  • Gaia

    Thanks to all the participants for the nice and smiling evening! Looking forward to many more in your company!

    March 9, 2014

  • A former member
    A former member

    It was great... nice people and Gaia had arranged it really nicely for us. Can highly recommend this group and the cooking courses :-)

    March 9, 2014

  • Sarah

    Do I just bring my money on Saturday and pay you then?

    March 6, 2014

  • Sakae

    HI Gaia,

    I'm coming with my friend, I'll RSVP myself and pay it asap, however, my friend can pay at the spot?

    See you soon again,
    baci, sakae :-)

    1 · March 4, 2014

    • Gaia

      dear !! book fast here your 2 spot because other spots are on sale on bookalokal!! happy to meet you again, finally!!

      1 · March 5, 2014

    • Sakae

      Done, a presto!

      March 5, 2014

  • Cassandra

    Sorry, we cannot make it this time - hopefully next time!

    March 5, 2014

  • Cassandra

    Is there something we should bring? What is the cost?
    Also - is it a problem to make one vegetarian? Thanks so much! Looking forward to it.

    February 26, 2014

    • Gaia

      Hi Cassandra the cost is indicated in the meetup, is 30 euros per person; you do not have to bring anything , aprons and kitchen tools are all here for you! No problem to make one vegetarian, I always do! Happy to cook with you! Please confirm if you are coming!

      February 26, 2014

  • Gaia

    Learn how to make the real ravioli and cappelletti, filled with traditional regional fillings! Recipes from my families!!

    February 26, 2014

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