Every Thursday, Vitality Bistro will have a class to assist us with thriving in a Living Foods Lifestyle. Even if you are just curious about living foods or vegan living, the information at these classes can be valuable for everyone in today's society. The schedule is as follows:
August 1: Discussion on Transitioning to an All Living Food Lifestyle
August 8: Salads Far Beyond the Ordinary
August 15: The Other Half of Nutrition: LIGHT (Without this understanding we are only getting half the nutrition we think we are!)
August 22: How Organic and Non-Organic Foods Affect the Body
August 29: Food Preservation and Storage
September 5: Building Good Soil for Organic Gardening
September 12: On the Road with Raw Food
All classes are free with the purchase of an entree.
For reservations, call[masked], recommended as classes often fill quite fast.