From Farm to Table @ French Country Vernalisa's Place

  • September 29, 2013 · 5:00 PM
  • This location is shown only to members



The Chef's Table Invited Us To Join Their Dinner Event Which Has Been Moved From June To September!

Time: 5:00p.m.Dress Code: Casual

Price: 12 and over - adult fee of $15

EVENT LOCATION: NOW AT VERNALISA'S HOUSE! South/East side of town (Look at map by address above)

Pre Pay Cash Or Check & Send To:
Vernalisa Castillo

3887 Placita Del Lazo
LasVegas NV 89120

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This new date brings us into Fall season...

I am planning a Fall Menu to Farm to Table Dinners, where delicious food from surrounding local farms will be artfully prepared by me and a few local celebrity chefs, highlighting our wonderful local food culture.  The dinner will be a one-night-only four course creation based on what’s ripe and good from local farms.  This dinner will make the perfect anniversary gift, birthday present, family occasion, group outing, romantic date, or just a wonderful way to experience a  farm like dinner.

DINING UNDER OPEN SKY .

Refund policy

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This new date brings us into Fall season, Fall Menu to Farm to Table Dinner, French Inspired  Country.

The dinner will be a one-night-only four course creation based on what’s ripe and good from local farms.  This dinner will make the perfect anniversary gift, birthday present, family occasion, group outing, romantic date, or just a wonderful way to experience a  farm like dinner.

  • This will be  a wonderful fresh dinner with a beautiful table setting .
  • Having  music,triva games and prizes .
  • This will be  a wonderful
    fresh dinner with a beautiful table setting .
  • Having  music, triva games and prizes .

    Our New Fall Menu

Our New Fall Menu*French Inspired

Asstored Greens & Argula Salad with lemon, olive oil and shaved parmessan.

Free range   French chicken Coq au Vin (literally means "rooster in red wine") is probably the most famous of all French chicken dishes, and certainly one of the most delicious with its rich red wine ...,inculdes Shallots, mushrooms ,garlic   coqauvinsng.jpgNicoise Salad

French composed salad with tuna, green beans, hard boiled eggs, tomatoes, onion, capers, and potatoes.

Nicoise Salad (photo)

Salad Nicoise, a French composed salad with tuna, green beans, hard boiled eggs, tomatoes, onion,

Mashed Potatoes yukon Gold  to go with this fantastic chicken dish.

Oven Roasted Cauliflower..w/.Parmesan Cheese

Asstored Fall organic grilled vegetables whatever is available.

Carrot Cake cupcakes/cream cheese frosting / Made by Sandy

Fresh Artisan Bread,Rolls and Butter

Serving Water and Ice Tea

You are welcome to bring your own wine.

See you soon, Vernalisa

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  • Helen

    Delicious

    September 29, 2013

  • A former member
    A former member

    What a great host -the food was excellent -the company was great -

    September 29, 2013

  • A former member
    A former member

    What is the attire for toorrows farmland dinner?

    September 28, 2013

  • Trudy P.

    Thank you Marty for bringing goodies to Vernalisa's event
    Thank you Mary Lawson for roasted beet salad.

    September 25, 2013

  • Trudy P.

    Ladies, Vernalisa is asking if anyone knows how to make red beet salad for next Saturday, any takers?

    September 24, 2013

  • Helen

    I will miss this fun event as I will be out of town.

    August 12, 2013

50 went

  • Helen +1
    EDWARDIAN / RAILROAD LADY
  • A former member
  • A former member
    +59 guests
  • A former member
  • A former member
  • A former member

Your organizer's refund policy for From Farm to Table @ French Country Vernalisa's Place

Refunds are not offered for this Meetup.

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Rafaël

We just grab a coffee and speak French. Some people have been coming every week for months... it creates a kind of warmth to the group.

Rafaël, started French Conversation Group

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