February 21, 2008
I can meet Tuesdays, Thursdays, Fridays and most weekend nights. I'd like to discuss strategies for eating out, finding new restaurants, starting some potluck dinners!
Has to be Lasagne. Other than that, I had an amazing sweet-potato ravioli with roasted red peppers, mushrooms, onions and pine nuts in an alfredo sauce. I've been trying to replicate it, but my ravioli falls apart. I think the filling is too wet.
My brother and my daughter are both vegetarian. My husband is a meat-and-potatoes guy.
Mostly for animal rights issues. Plus, I'm always thankful that I don't eat meat when I hear about mad cow or other meat-bourne illnesses.
Hi, I've been a vegetarian since 1995. I'm looking forward to meeting other vegetarians in the area!
The people I've met have been friendly and interesting, and we all love food!