Chicago, IL
Hometown: DC

Member since:

July 22, 2013

What's your favorite restaurant in the world, where is it, and what makes it so wonderful?

Right now it's Au Pied de Cochon as I just visited montreal and had this amazing duck breast

Have you ever dreamed of creating your own cookbook? What would your focus be?

Medicinal foods and herbs used in recipes that that are flavorful.

We love writers, photographers and artists who love food! Are you interesed in helping us publish our blog and magazine?

Not as of now due to time constraints.


Eater, nature-lover.

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