Live and Let Livingston's May Potluck

Submitted for your Approval: a vegan potluck on Twilight Zone Day…

The monthly Live and Let Livingston Vegan Food Potluck will take place at the Livingston Center for Art and Culture, 119 South Main Street, this Sunday, May 11th at 4:30pm. The 5-Minute food demo starts at 4:45pm; this month the recipe will be Savory Watermelon Salad.

May is National Salad Month, and May 11th is Mother’s Day as well as Twilight Zone Day!
So the theme for this potluck is :
“A journey into a wondrous land of imagination.”
In other words, get creative and have fun!
Potluck attendees don’t have to be vegan, but the food does. They are asked to bring a 100% plant-based dish free of flesh, eggs, dairy, honey, and gelatin.
For the benefit of those with food allergies, people should bring a copy of their recipe or a list of all ingredients used.

Live and Let Livingston meets on the second Sunday of every month, at 4:30pm. Delicious food, educational resources, and recipes are shared with those who care about their health, the planet, and most of all, the animals. Plates, cups, utensils, napkins, and warming trays are provided, along with hot tea, coffee, and non-dairy cream. Usually 2-3 dozen people attend and there are several gluten-free and raw dishes offered, along with the inevitable… cupcakes!
For more information or cruelty-free recipes, visit www.veganmontana.org, join

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  • Sandy G.

    Boy, I wish I could be there! YUM!

    1 · April 19

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