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A *SPECIAL* Sunday Supper with Guest Chef – Clint Hurd

  • Jan 3, 2010 · 5:30 PM
  • Kairos-Milwaukie UCC

Let's Start the New Year Right!!!

Introducing Clint Hurd, new to Sunday Supper but not to raw gourmet.
His tuna nori rolls and cheesecake sold at the Peoples Farmers market in 2003 drew the patronage and praise of Ani Phyo Some of us remember Clint and his over the top offerings from CtH potlucks in the early years.
Here's Clint's Menu:

  • Brilliant Fruit w Avocado Smoothie
  • Sweet and Spicy Spring Rolls
  • Riced Kohlrabi and Butternut, with Fresh Herbs
  • Clint's Proprietary Cashew Curry Cheese Spread
  • Rylee Keys Contributes an Original Onion Sesame Buckwheat Crackers to Go with the "Cheese"
  • Our Old Friend, Cacao Jack, back from Cheffing at the Tree of Life, promises a Smash-Hit Dessert

    This is a CATERED raw-vegan meal. Please RSVP here or call Gabrielle at[masked] so we can be sure to prepare enough for everyone. If you do RSVP please make every effort to come — a place is set for you, and a wonderful dinner prepared.

    5:30 - dinner and sharing around the tables
    6:30 to 7:00 (optional) - circle time, including story-discussion, and raw communion.

    Attendees are asked to make a gift of $10 - $20 to help with expenses. No one is turned away for lack of funds, so those who can afford to make the larger gift, please help out by doing so.

    We are also trying to help facilitate some carpooling for those who are living car-free or just want to combine rides to save money and/or resources. If you need a ride or have an extra seat please respond in the RSVP or call. Thanks!

  • Join or login to comment.

    • A former member
      A former member

      Everything was great!

      January 4, 2010

    • David N.

      The food was excellent and very creative. The energy level in the room was very high and everyone was smiling and laughing.

      January 4, 2010

    • A former member
      A former member

      This dinner was my first with the raw meetup group. The food: inspired me to be more creative. The company: well worth sharing some time with. I hope to go to another dinner. Thanks!

      January 3, 2010

    • Andy

      Great meal! Loved the wraps! Loved the crackers! Loved the chocolate!

      January 3, 2010

    • A former member
      A former member

      Lovingly-prepared, super-scrummy meal from start to finish with a bunch of really goodhearted folks. Thank you for a very enjoyable evening. Be well, All.

      January 3, 2010

    • A former member
      A former member

      Thanks to the chef and helpers on another great raw gourmet meal!

      January 3, 2010

    • A former member
      A former member

      This was the most amazing raw food I have eaten in weeks.....The chocolate knocked my socks off !

      January 3, 2010

    • A former member
      A former member

      After much ado, I just turned on a dehydrator filled with six batches of my favorite Onion Sesame Crackers for Sunday. Now, to figure out where my counter and sink have gone to, or to sleep, we'll see. ;) Love y'all & Happy New Year!

      January 1, 2010

    • A former member
      A former member

      Is anyone interested in helping with food prep on Sunday? Looking for some one willing to be at Gabrielle's house at 1:00pm Sunday to help with some veggie chopping and other fun. E-mail me for more details, Thank you!

      January 1, 2010

    51 went

    • Thomas C C. +3
      Organizer,
      Event Host
    • Andy
      Assistant Organizer
    • Brion +4
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