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Friday Night Supperclub for Foodies - 7 course Spring tasting menu

  • May 17, 2013 · 8:00 PM
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Very friendly. Great guests. It's always a fun social night with lots of lovely food and laughter at our Friday Night Supper Club for Foodies. And at this supperclub we offer you a lovely seven course Spring tasting menu.

Your night will start with a champagne cocktail and nibblies. In between chatting and getting to know everyone you'll munch away on seven fabulous courses including finishing up with fresh mint tea and a wee petit treat. Courses might or might not include the following. We reserve the right to be fickle...

* Cocktail St Germain - Elderflower, mint and bubbles served with zingy canapes.

* Coconut, Saffron, Red Lentil Soupette. Parsnip Crisps.

* Chickpea, Mint, Coriander Patty. Chilli Prawn. Artichoke Puree.

* Vermicelli Glass Noodles, Peanuts, Spicy Chicken, Wasabi Mayo, Coriander Pistou, Frizzy Noodles.

* Mini Iman Biyaldi, Spiced Cous Cous, Chermoula, Lamb, Almonds, Pomegranite.

* Warm little Orange and Almond cakes, Rhubarb, Homemade honeycomb, Persian Fairy Floss and our very own icecream.

* Fennel Macaroons & Fresh Mint Tea.

Donation to cover costs and effort - £40

To see if it's your sort of thing, have a look at comments from previous guests on our Facebook page or at previous meetups.

BYO

 

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  • Deborah W.

    Really sorry just realised it is Friday and I can't attend.

    May 16, 2013

    • Michelle

      No problem Deborah. Hope to catch up at a future event. Have a great weekend. Michelle

      May 17, 2013

  • Graham M.

    looking forward to it - also a return guest! Really loved the last one...

    May 15, 2013

  • Steph

    Really looking forward to this as it's our second time and I've been thinking about your food since the last time! Can't wait.

    May 15, 2013

  • Deborah W.

    This sounds great would love to join you

    May 14, 2013

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