Los Angeles, CAUSA 90026
March 29, 2014
Hi: I'm a psychologist. Owned Karmananda Bread in Santa Cruz along with some of my friends during the early 1970s. We made 8 varieties of organic bread including carrot, cinnamon raisin, wheatberry, and rye. I just retired from teaching.
Ciabatta, focaccia, sourdough, whole wheat, soaker wheatberry.
Sure but I'm not in the shape I used to be in!