This place is 100% vegetarian and 100% organic. It has a hippie feel rather than "fine dining", but the food is of a high standard and the service friendly. You won't find any anonymous ingredients, simply good, wholesome, food that happens to be vegetarian.
More than half the menu (including desserts) is in fact vegan and any other dietary requirements can be accommodated ? feel free to either call them or email me to confirm. They also have a good range of organic wines and beers, as well as freshly squeezed and mixed fruit concoctions.
We will have the the roof garden (with heaters) to ourselves. Main courses are HK$90-110, starters and desserts approx $50.
I have also listed this event with the foodies group, please only sign up to one!
When: Thursday, February 4,[masked]:30 PM
Shelley Street Soho Central