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Exquisite Fish and Vegetarian Indian dishes--Learn from Mukti and have a feast

  • May 31, 2013 · 7:00 PM
  • Mukti's Kitchen
  • Hi Friends of Mukti's kitchen,

    There are many people who love Indian food. They want to cook it and learn more about it. Sometimes it looks a little challenging to learn straight off the dishes you’ve ordered at the restaurant. But no worries: they’re not so daunting. I can teach you the diverse types of Indian dishes and spices. I will teach you the nuances and secrets, where to get the masalas and how to keep the aroma intact.

    I will share with you all the secrets of Indian cooking and show you how to make delicious Indian cuisine. You will have the dinner after that.

    We invite you to bring a notebook, so you can take all the secrets back home with you and delight yourself and those you love.

    Menu:

    Salmon in Yogurt sauce (onion, ginger, garlic and tomato)

    Saag Paneer  (Spinach and home made Indian cheese)

    Shrimp Malai Curry (Shrimp in coconut milk, onion,ginger,garlic sauce)

    Vegetable Pulao( Basmati rice in carrots, onion, raisins and cashews with other aromatic spices)

  • We invite you to bring a notebook, so you can take all the secrets back home with you and delight yourself and those you love.

  • What you will get:

    *Tips and tricks about the spices that you will be using, you will be cooking too

    *Friendship, fun and delicious food (complete dinner)

    *I will teach you the nuances and secrets, where to get the masalas and how to keep the aroma intact.

    *You get the printed recipe of the dishes.

    It is so much fun to make them and even better to taste. Let's all have fun together:-)

    Please sign up and bring your friends too. I look forward to meet you again. Any questions, please call.

    -Mukti

    Cell phone: (917)[masked]



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  • Mukti

    I am so glad to know, let me know if have any questions. Thanks Laura for your lovely comments.

    June 2, 2013

  • Laura B.

    Such a wonderful experience!! Best Indian food I've ever had...look forward to trying out some of the recipes at home!!

    June 2, 2013

  • Laura

    My apologies - need to cancel tonight. Look forward to taking a class soon!

    May 31, 2013

  • Frans

    changing to June 1

    May 24, 2013

    • Mukti

      I saw that and looking forward to meet you soon.

      May 29, 2013

  • Abby

    I'm so sorry, but I have to back out. Hope to make it to another class soon.

    May 28, 2013

    • Mukti

      Looking forward to see you in my other class.

      May 29, 2013

  • Mukti

    Sorry to see all these cancellations, but hey, what can you do? Looking forward to see all three of you in my next fish/ vegetarian class. You can also let me know your convenient date and if that is feasible for me I will try to accommodate that.

    May 28, 2013

    • Becky

      That's good to know! We will look at our calendars and float some dates by you. I have 1 or 2 other friends who have also expressed an interest, so maybe I can get them on board. Thanks!

      May 28, 2013

  • Becky

    Hi Mukti, I'm very sorry I realized belatedly that I have a schedule conflict that night. Since Laura and Abby and I were coming as a group, we are all going to reschedule together. We cannot make the Saturday night class either, but would love to attend another fish/vegetarian class soon!

    May 28, 2013

3 went

  • Mukti
    Chef in Charge, Organizer,
    Event Host
  • A former member

Your organizer's refund policy for Exquisite Fish and Vegetarian Indian dishes--Learn from Mukti and have a feast

Refunds are not offered for this Meetup.

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