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Delicious Indian Feast~Learn to cook from Mukti

  • Dec 13, 2013 · 7:00 PM
  • Mukti's Kitchen

Hi Friends of Mukti's Kitchen,

Indian food is as diverse as the geography, history, lifestyles, religions, races and dress codes of the country. If you travel two or three hundred miles in any direction--you'll find incredible diversity in both the people of the various regions as well as their food habits. I am proud of this extraordinarily bright history and heritage.

I will give you the detailed descriptions of spices, sauces and what goes with what and how to flavor the dishes. After that we will prepare curries which are very authentic with vibrant tastes and textures of this rich and fascinating cuisine.


Lamb Resalla 

Malai Kofta

Vegetable Pulao

Gulab Jamun

We invite you to bring a notebook, so you can take all the secrets back home with you and delight yourself and those you love.

What you will get:

*Tips and tricks about the spices that you will be using, you will be cooking too

*Friendship, fun and delicious food (complete dinner)

*I will teach you the nuances and secrets, where to get the masalas and how to keep the aroma intact.

*You get the printed recipe of the dishes.

It is so much fun to make them and even better to taste. Let's all have fun together:-)

Please sign up and bring your friends too. I look forward to meet you again. Any questions, please call.


Cell phone: (917)[masked]

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  • Mukti

    Hi Paul, Looking forward to see you after a long time, this class will start at 7pm and end at 9:30-10pm, thanks for your continuous support. Warmly, Mukti

    November 13, 2013

  • PAUL L. B.

    A different kind of holiday lamb dish is always welcomed.

    P.S. Mukti, please specify the start and end time of this class.Thanks!

    November 13, 2013

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