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5 Course Arizona Wine Dinner at Classic Cooking Academy

Join us for an amazing 5 course perfectly paired Arizona wine dinner. This meal will be prepared by Chef Pascal Dionot and his awesome kitchen staff. Wine presentation provided by Jim at My Wine Helper. You won't want to miss this special Classic Cooking wine dinner. Here is the menu. Please let us know if you have any special food requirements. 

1.)  Pillsbury Wine Company, 2012 Wild Child White 

      Salmon with Mango Salsa

2.) Sonoita Vineyards,| Sonora Rossa, Dry Rose

     Orrechiette Pasta with Sausage and Sun Dried Tomatoes

3.) Canelo Hills,  2009 Zinfandel

     Flank Steak with Shallot Sauce.

4.) Rancho Rossa, Sonoita AZ, 2007 Syrah

     Short Ribs Braised in Syrah

5.) Oak Creek Winery Port Style wine

     Chocolate Terrine with Praline Sauce


Jim Wiskerchen

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  • Jim W.
    Event Host

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