Kevin S.


New York, NY

Member since:

August 14, 2013

What is your history with fermentation or what are you interested in learning about?

During our training, we explored a wide variety of fermentation techniques, and studied the amazing healing benefits we receive by incorporating them into our daily lives. Our goal is to network with like-minded food enthusiasts, and broaden our knowledge to better serve our community.

How did you find out about NYC Ferments?

Angela Davis, our local Weston A. Price chapter leader


Hello! I am Kevin, a Certified Healing Foods Specialist based in downtown Jersey City. We educate our community about the amazing benefits of fermentation and traditional foods.

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