addressalign-toparrow-leftarrow-rightbackbellblockcalendarcameraccwchatcheckchevron-downchevron-leftchevron-rightchevron-small-downchevron-small-leftchevron-small-rightchevron-small-upchevron-upcircle-with-checkcircle-with-crosscircle-with-pluscrosseditemptyheartfacebookfolderfullheartglobegmailgoogleimagesinstagramlinklocation-pinmagnifying-glassmailminusmoremuplabelShape 3 + Rectangle 1outlookpersonplusprice-ribbonImported LayersImported LayersImported Layersshieldstartickettrashtriangle-downtriangle-uptwitteruseryahoo

Rachel

Location:

New York, NY
Hometown: NY, NY

Member since:

February 3, 2014

What is your history with fermentation or what are you interested in learning about?

I would like to learn about making kombucha.

How did you find out about NYC Ferments?

meet up food groups

Introduction

I enjoy almost everything pickled!


Our Sponsors

  • Crock & Jar

    Crock & Jar covers the Meetup dues for the group.

People in this
Meetup are also in:

Sign up

Meetup members, Log in

By clicking "Sign up" or "Sign up using Facebook", you confirm that you accept our Terms of Service & Privacy Policy