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Members

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  • dawn

    • Joined November 4, 2013
    • "My name is Dawn and I am a studying herbal medicine at Arbor Vitae" 

  • Iris

    • Joined February 18, 2015
  • Gwendolyn B.

    • Joined August 18, 2013
    • "fermentation is beautiful and it changed my life!" 

  • Jodie

    • Joined January 12, 2014
    • "Vegan interested in fermenting things!" 

  • Shaun D.

    • Joined August 16, 2015
  • Angela D.

    Co-Organizer
    • "I am a food educator, health coach, fermentationist and work for Just Food in NYC. I am passionate about local sustainable agriculture and teaching people about..." 

  • Emily L.

    • Joined April 5, 2016
  • Brandon F.

    • Joined February 25, 2014
    • "I teach English and academic prep to international students and union members. I also deal antique furniture. But most of my time is spent eating pickled things." 

  • Elana

    • Joined July 31, 2015
  • Tee

    • Joined April 13, 2016
  • Karen

    • Joined February 6, 2015
  • Adam R.

    • Joined June 20, 2012
    • "Hi. I am relatively new to fermenting but really enjoy it. Have made a few sauerkrauts and recently got a SCOBY and have made a few batches of kombucha. Want..." 

  • Amanda

    • Joined February 8, 2013
    • "I write the fermentation blog Phickle.com and my vegetable fermentation book, Ferment Your Vegetables, will be out this fall. Love ferments of all kinds and teaching..." 

  • Lauren

    • Joined March 12, 2016
  • Naini N.

    • Joined March 4, 2015
  • David

    • Joined November 11, 2015
  • Emily C.

    • Joined August 23, 2012
    • "I love kombucha and kimchi" 

  • Bella

    • Joined August 25, 2015
  • Mona

    • Joined October 7, 2012
    • "Home cook & baker, farmer's market/fruit picking/vegetable harvesting junkie. Interested in foraging/herbalism/nutrient dense food. I seem to spend a..." 

  • Jane S

    • Joined April 4, 2016

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