addressalign-toparrow-leftarrow-rightbackbellblockcalendarcameraccwcheckchevron-downchevron-leftchevron-rightchevron-small-downchevron-small-leftchevron-small-rightchevron-small-upchevron-upcircle-with-checkcircle-with-crosscircle-with-pluscontroller-playcrossdots-three-verticaleditemptyheartexporteye-with-lineeyefacebookfolderfullheartglobegmailgooglegroupshelp-with-circleimageimagesinstagramFill 1light-bulblinklocation-pinm-swarmSearchmailmessagesminusmoremuplabelShape 3 + Rectangle 1ShapeoutlookpersonJoin Group on CardStartprice-ribbonprintShapeShapeShapeShapeImported LayersImported LayersImported Layersshieldstartickettrashtriangle-downtriangle-uptwitteruserwarningyahoo

Parisian Picnic Brunch


Pretend you’re strolling through the greenery in Paris. Pack your  picnic baskets with sparkling cider, a large baguette, sliced pastrami, mini Gouda wheels, a jar of Dijon mustard, miniature ladyfingers and  chocolate éclairs are just some examples of some Parisian themed foods that you might consider bringing.


To participate you should be willing to bring at least one dish to share with the group. You dish can be anything that you would bring to a picnic lunch that does not need to be re-heated and is already fully prepared.



Since everyone is bringing food you do not need to bring a large serving. Something that is only 4-5 servings will be more than enough!



If you have a wiffle ball, Frisbee, or any other outdoor related items we encourage you to bring them along! Dogs are also welcome :)


The rain date for this event will be Sunday June 30th at 1:30PM.



P.S. If you have picnic blankets bring them along! All that fun and food will make you want to sit down at some point...

The fine print:

Please pick out what you would like to cook and confirm that you can make this event on the event on June 16th. Let us know which dish you want to cook in your RSVP so we can avoid any repeats.


Cancellations: Please be 100% committed to attending this event, and cancel 48 hours in  advance. There is limited space and each member puts in a lot of time, effort, and planning into each of these events. Late cancellations affect the group as a whole. If you cancel with less than 48 hours notice, or are a no show you could be removed from the group.

Join or login to comment.

  • Gunes K.

    On my way, I'll be the guy holding a hot baking tray and still burning his hand.

    June 16, 2013

  • Michelle

    Hi Guys, So the chance of rain tomorrow is only 30% so as of now the picnic is still on. If it really looks like it is going to rain tomorrow then we will postpone, but I am hopeful. At only 30% there is a pretty good chance that it won't rain.

    My phone number is [masked] if you need to find us.

    June 15, 2013

  • A former member
    A former member

    I'll bring some pastries. Hoping the weather holds up!

    June 14, 2013

  • Naiika S.

    I forgot about Father's Day.

    June 12, 2013

  • Ella

    I'll make berry clafoutis.

    1 · June 11, 2013

  • A former member
    A former member

    Father's Day!

    June 11, 2013

  • A former member
    A former member

    Something's come up & I can't make the picnic. Look forward to the next event!

    June 10, 2013

  • Andrea

    Sry I can't make it anymore. Sounds like it'll be fun!

    June 9, 2013

  • Michelle

    I will also bring a pie most likley

    June 8, 2013

  • Srikant

    We'll bring a vegetable tart and a drink.

    1 · June 6, 2013

  • kate

    I'll make a mushroom pâté and bring crudités and a baguette.

    1 · June 2, 2013

    • Wayland

      I'm looking forward to the tennis ball.

      June 6, 2013

    • kate

      You'll have to fight the small dog for it. And be aware he will not swap it for treats. :)

      June 6, 2013

  • Wayland

    I'm making croissants.

    June 6, 2013

  • A former member
    A former member

    Something came up.... So I can't attend this time.

    June 5, 2013

  • Michelle

    I will make Baked Brie with Grilled Portobello Mushroom Vinaigrette, and roasted beets. I will also bring a bottle of french soda

    1 · June 2, 2013

    • kate

      I love baked brie! Yum!

      June 2, 2013

  • Gunes K.

    I will make quiche lorraine with goat cheese and herbs, for the first time, so I'll also bring an Amy's baguette and some goat Gouda just incase ; )

    1 · June 2, 2013

11 went

This Meetup is community funded


Member dues are used to:
  • Cover Meetup costs
  • Help compensate organizers
  • Encourage more engaged members
  • Provide supplies or equipment

14 day free trial

No credit card required

After the trial you must pay dues to continue attending Meetups.

Cancel dues at any time.

Dues are billed each year.

Our Sponsors

  • Juiceology

    Ask me and i'll give you a coupon. It's Delicious :-)

Sign up

Meetup members, Log in

By clicking "Sign up" or "Sign up using Facebook", you confirm that you accept our Terms of Service & Privacy Policy