The Hospitality Team is responsible for check-in for members and their guests at our events.
The Food Team is responsible for the great appetizers (paired with wines at certain events), main courses, and desserts at our smaller private events. This hard-working team puts a lot of effort into prep, presentation, cooking and grilling for our theme parties!
- Lisa R (lead)
The Bar Team stocks and runs the bar (wine, liquor, beer, non-alcoholic drinks) for our private events.
The Venue Team is responsible for music, dining supplies, propane, cleaning supplies, ice, and everything else needed for parties (whether large or small), as well as general upkeep during events.
The Philanthropy Team coordinates with NYC-based charities for our events, 100% of which are for charity.
The Business Team meets regularly to select and contract with new venues for our charity events.