MOCAEATS Xi'an Famous Foods and Di Palo Selects
The Museum of Chinese in America and the Two Bridges Neighborhood Council bring together Jason Wang (Xi'an Famous Foods) and Lou Di Palo (Di Palo Selects) for a conversation about food culture and family businesses. Learn how these entrepreneurs succeeded in making their businesses thrive in New York City’s oldest and most famous neighborhoods. This discussion will be followed by a sampling of their delicious dishes and treats. Moderated by Erika Lesser, former Executive Director of Slow Food USA.
The program is free, but besides RSVP for this event here, you must also RSVP with MOCA, to [masked] (Include "MOCAEATS 12/5/13" in subject of your email.) Seating is limited, do RSVP ASAP.
After the event, if people are hungry for either Chinese or Italian food, we'll grab some dinner together.
For more info and background of the 2 panelists and moderator, http://www.mocanyc.org/visit/events/mocaeats_xian_famous_foods_and_di_palo_selects