Dan C.


Anderson, CA

Member since:

May 20, 2013

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Last year I picked NLT 40 GALLONS of wild blackberries! I made most of it into pint & half-pint jars of jam, and gave it all away to family & friends. I've also made jam from yellow cherry plums, figs (and yummy cuccidati, also!), apple butter, etc.

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