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I had the "Jerk tempeh, rice 'n peas with plantain" because this is a Caribbean dish and I was interested to see how they would do it. The plantain was grilled I think rather than fried; and the tempeh seemed more like tofu. The peas were mixed in with the tempeh/tofu and it was the tempeh/tofu I enjoyed most.
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A regular opportunity to meet up and share drinks and food with fellow lovers of a vegetarian/vegan lifestyle.
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