Italy, I Love You #2

Second evening of Italian so more gatherers can attend!  Thanks to Jamie for hosting!  Her host is limited to 10 max so please keep your RSVP updated so all spots are filled!

Theme is Italian and I speak for many when I say that this is a much anticipated event!! Sweet or savory and as always, lets keep it authentic and wholesome as possible!

Please, please, please note what you'll be bringing so we can keep the dishes diverse! Bring enough for 4-6 people. Drinks are BYOB.

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  • Pam G

    Wow! What a lot of great food! Kudos to all our talented cooks!

    March 10, 2013

  • Pam G

    Anyone bringing some crusty bread? I can stop & pick up some if not.

    March 2, 2013

  • Kenton

    I'm so sorry... I'm really ill, so I'm changng my RSVPto "No." If I'm feeling better enough tomorrow (SAT), I may still be able to make it. Have a Buona Sera!

    March 1, 2013

  • Jacqueline

    A friend has just arranged a last minute birthday celebration so we now can't come. Hope to see you all soon!

    February 28, 2013

  • Jacqueline

    What is everyone bringing?

    February 26, 2013

    • A former member
      A former member

      We will be bringing: Insalata Caprese & Roasted Cherry Tomato Capellini.

      February 26, 2013

    • chris

      Still doing a lasagna bolognaise. The pasta macine is ready to go, picked up the ground veal and pork also ground up a batch of sweet Italian sausage this evening.

      February 27, 2013

  • Jamie Hall R.

    Hi everyone! I'm looking forward to having you over on Saturday night for an Italian Feast! I will be making Chicken Milanese.

    February 27, 2013

  • Kenton

    I'll post my dish (and revisions) in my RSVP to allow changes w/o cluttering the "Comments" section. It's better to reserve this section for important event updates, not individual comments re: contributions (which certainly have a tendency to change), etc.

    February 8, 2013

    • Jacqueline

      It is, I got an email from meetup about the change in the settings just a few days ago.

      February 8, 2013

    • Kenton

      It has really screwed up my groups where I'm organizer. Not a beneficial change at all, but trying to communicate w/ the Meetup Gods is exceedingly difficult...

      February 26, 2013

  • Kenton

    Maybe carpaccio?

    February 8, 2013

    • Jacqueline

      Ken I'm assuming that has meat in it!!!

      February 8, 2013

    • Kenton

      Yep - 99% meat.

      February 26, 2013

  • A former member
    A former member

    I am bringing homemade biscotti.

    February 11, 2013

  • A former member
    A former member

    I wasn't able to RSVP with a guest (my husband). Will that be OK? Also let me review some recipes and get back to you on what we will bring.

    February 8, 2013

    • A former member
      A former member

      Not sure why you weren't able to Heidi but I went ahead and changed it so you do have a +1!

      February 8, 2013

    • A former member
      A former member

      Thank you!!

      1 · February 9, 2013

  • Jacqueline

    We will bring minestrone soup and something else, not sure what yet!

    February 8, 2013

  • Becky

    Shoot! I really wanted to join in on this one, but I already have plans that night. Hopefully I can make it to my first dinner one of these days.

    February 8, 2013

  • A former member
    A former member

    I will be out of town so I'll leave this spot open for someone else!

    February 7, 2013

  • Jacqueline

    So pleased we can make it!

    2 · February 8, 2013

  • chris

    I will be bringing lasagna bolognaise.

    1 · February 7, 2013

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Rafaël

We just grab a coffee and speak French. Some people have been coming every week for months... it creates a kind of warmth to the group.

Rafaël, started French Conversation Group

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