Organic & Raw Fermented Food Class With Dinner - $20

Class, Demo & Recipes: Coconut Walnut Yogurt
Best Ever – No vinegar Cabbage Sauerkraut
Fermented Vegetables

Fermented Vegetables and Probiotics can be very expensive, yet we need them in our diet every day. Learn how to make these at home fresher, healthier, organic and less costly. It is truly easier than you think!

Dinner: Salad Wrap with Creamy Dressing
Raw Onion Bread

Chefs:  Yolande, Caterina & Annie

Reservations & Directions


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  • A former member
    A former member

    I am sad to have missed this. I would love to learn to make fermented foods. Please plan another one! Thanks.

    March 22

  • annette m.

    Sounds fun, but have to work. Looking forward to next meeting.

    March 19

  • Elena Z.

    Hi, I will join you with pleasure!

    March 14

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