January 27, 2013
I cook a bunch
I can host most anything
how about something to co-ordinate to the upcoming Beerweek?
yep, slow food, ethnic food and culture, pairings, fermentation... speaking my language
The emphasis is on SLOW food, homemade food, gourmet food, and fresh, seasonal, local food.
Adventures might include potlucks, ethnic dining, cooking classes, farm visits, wine tastings and more. If it's about enjoying high quality good food, we're on it!
2,693 Cool Singles
680 Sac Social Singles
2,539 Self Aware
1,239 Fun Lovers & Kindness Growers
Meetup members, Log in