Jan 13, 2013 · 12:00 PM
Sunday, January 13, 2012
limited space for 8
for more information or to register: vegshaku8 at gmail or[masked]
The first class of the new year, (Note: if the Mayans were correct, this class will not be taking place, nor will you be refunded if you paid in advance)
As always, a hands on class. You will be creating all the dishes and taking home the leftovers. Towards the end of each class, we sit down and share the dishes we put together.
We will be exploring some simple, easy to make sauces.
Sauces that can be made fairly quickly.
Some of the idea in this class we are exploring are:
-cantonese black bean sauce
-tahini dill sauce
-sweet vinegar sauce
-vegan bechamel sauce