New Meetup: Monroe's at Route 46 - Sanford

From: Allison
Sent on: Sunday, April 19, 2009 11:11 PM
Announcing a new Meetup for Orlando Area Dining Out Group!

What: Monroe's at Route 46 - Sanford

When: June 11,[masked]:30 PM

Where: Click the link below to find out!

Meetup Description: Monroe?s at Route 46? celebrates Florida farming history, by working with local farmers and purveyors to find the freshest and highest quality produce and meats available in the Central Florida region. Farming has a long-standing past in the Monroe/Sanford area. From sugarcane to celery groves, agriculture dominated the Monroe/Sanford?s economy until the early 1950s. Known for its fertile soil, artisan wells and industrious railroad system, Monroe/Sanford was a budding farming community and was nicknamed ?Celery City.? Monroe?s highlights this heritage by offering classic recipes, which include and Sugar Mill Shrimp and Scallops and Fried Green Zellwood Tomatoes.

Guests haven?t experienced Monroe?s without trying unique starters such as the Florida Shrimp Mango Stack. Also, our signature entr?es, such as Bone-in Ribeye and Smoked Salmon Linguini highlight the top-notch ingredients used at Monroe?s.

Wine Selection
Monroe?s partners with top wine purveyors to bring in a wide array of varietals with individual flavors. We think the wine is as important as the food, so we only choose wines based on how they complement our recipes.

Sophisticated, casual dining without the coat and tie ? Monroe?s.

Feel free to browse the menu:

Our reservation is for 6:30, but feel free to arrive early and enjoy a cocktail in The Saloon right next to the restaurant, as the Happy Hour runs until 7pm. When you turn into the Route 46 complex, bear to the left for the building housing Monroe's and The Saloon. There will also be live music in the lobby area.

Learn more here:

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