Peninsula Macrobiotic Community (Vegetarian Gourmet Dinners) Menu for March 8

In the past we have always used the telephone to book our spot @ the gourmet dinner. Being we are smack in the middle of Silicon Valley it might be a good idea to use technology to not only extend the community but to help organize that akward process of taking all those phone calls. So if you are already a member of the community please sign up for the Meetup and you will be kept up to date on everything that is happening with a reminder that day of the meeting. If you are new to this and want to become a member of the community -- welcome! I believe you will come to love and enjoy the whole process

Our Menu for March 8 is.....

Soup
Roasted Mushroom Broth with Watercress Entree
Hearty Saffron-Infused Five-Vegetable Stew
Creamy Polenta
Garlicky, Slow Simmered Cannellini Beans
Winter Greens with Lemon & Ginger Dessert
Fruit Compote with Cashew Cream Tea

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Rafaël

We just grab a coffee and speak French. Some people have been coming every week for months... it creates a kind of warmth to the group.

Rafaël, started French Conversation Group

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