Passover - March 29th Menu

Not a meal to be passed over. Come for the good food, stay for the good company. Remember to make your reservation by 12:00 on Monday - if you miss that deadline call[masked] to see if late reservations are possible. Last week, we were at capacity so early reservations are recommended. Soup:
Gingery Veggie-Mushroom Congee Entree
Sweet and Sour Tempeh
Veggie Fried Brown Rice
Long Beans with Five Spice Sauce
Crunchy Lotus Root-Carrot-Napa Cabbage Salad Dessert
Apple-Matzo Pudding Cake, in honor of Passover (flour and leavening free) Jasmine Green Tea

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  • Mango

    Great Food. It was nice that the servers took the time to check whose plate they were preparing.

    March 30, 2010

  • Paul S.

    The food was interesting and flavorful. The five spice powder really came through. And to think Marco Polo only thought of gunpowder from China!

    March 29, 2010

  • A former member
    A former member

    Great, filling meal tonight.

    March 29, 2010

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