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When Bad Tastes Good: Ginger Beer 3 Ways

When Bad Tastes Good: Ginger Beer 3 Ways

Weds. March 19th | 6:00 - 8:00pm | $29

Attention ginger fans: you don’t need a machine or any special equipment to make your own, lightly bubbly ginger beer! 

You need only the power of fermentation. We’ll discuss and play with a few different ginger beer brewing methods, including using a culture that grows, a culture you make and a culture you buy. Everyone will leave with ginger beer to finish at home as well as one of the three starters we'll discuss in class.

Tickets Available at: dmdphilly.ticketleap.com/ginger-beer

Facilitator Bio: Amanda Feifer loves bacteria, hates anti-bacterial soap and thinks fermentation is empowerment. She writes about her passion for cultivating microbes in food at Phickle.com.


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Free parking is available on the day of the event in the Science Center parking lot located in the back of 3711 off of Filbert St. Drive in, take a ticket and park. When you get to DM+D ask us about chaser tickets that can be used to exit free of charge. Plenty of street parking too.

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