Come join me for Restaurant Week 2013 at R2L.
With an eye to the future, Chef Daniel Stern takes traditional American flavors and brings them up-to-date with a modern twist - resulting in his unique interpretation of Creative American Cuisine.
The food and service recall the elegance of the past with an atmosphere that invites and entices. A place to linger and lounge, R2L takes center stage from high atop Center City-a place where spectacular food and dining is topped off with spectacular, endless views.
Restaurant Week menu enclosed.