Re: [sushi-135] What's Cooking at Benihana

From: laura
Sent on: Monday, November 15, 2010 11:20 PM
Dear Tanya and the group, I apologize  for any misconception  I may have accidentally created.. I am part of the Benihana chefs club and had a horrible experience at their restaurant on my birthday. I thought Tanya's mailing  was sent  directly from the restaurant and did not realize it was from the group.  thank you for letting me know that I made this error I will be more careful in the future.

--- On Mon, 11/15/10, Tanya "MakiMom" Lee <[address removed]> wrote:

From: Tanya "MakiMom" Lee <[address removed]>
Subject: [sushi-135] What's Cooking at Benihana
To: [address removed]
Date: Monday, November 15, 2010, 12:15 PM

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Hibachi Steak For Two Only $37

Treat yourself to two hibachi steak entr��es, served with Benihana onion soup, Benihana salad, hibachi shrimp appetizer, mushrooms, hibachi vegetables, homemade dipping sauces, steamed rice and Japanese hot green tea, all for just $37 (tax and gratuity excluded).

Available through November 30th. Not available in Little Rock, AR or Las Vegas, NV.


Don't Just Give Them A Gift, Let Them
Be The Chef

Be The ChefOur popular Benihana ���Be The Chef��� packages are available now through December 31st  for the perfect holiday gift -- ideal for that special someone on your list who has everything! The package includes a training session for the recipient with one of our master chefs, followed later in the week by a special dinner performance by the guest chef and three guests where the recipient can show off their teppanyaki cooking skills all for only $140! 

For more information or to purchase your ���Be The Chef��� package, visit the Benihana nearest you!
Click here
to find a location near you.

Be The Chef training sessions and performances are held January 15th through March 2nd.



The More You Give, The More You Get

What better gift to give and receive than a gift card from Benihana? For every $50 gift card you purchase through December 31st, we���ll give you a $10 promotional card that can be used January 2nd through March 31st 2011. You can purchase Benihana Gift Cards at or at your favorite Benihana location!
Click here to find a location near you.



Happy Thanksgiving From Benihana

Many of our Benihana locations will be closed on Thursday, November 25th. If you are interested in dining with us on that day, we recommend calling ahead to ensure the location you wish to visit can accommodate your request. Happy holidays and thanks for making Benihana a part of your family celebrations.


Put A Little Benihana In Your Holidays

Put A Little Benihana In Your HolidaysPlanning a holiday gathering for the office, friends or family? Why not choose Benihana? Celebrate in style as your meal is prepared right before your eyes by one of our master teppanyaki chefs and enjoy a selection of tender steaks, juicy chicken and succulent seafood prepared the way you want it. For more information on how we can help you with your special celebration, simply contact your nearest Benihana.

Click here to find a location near you.



What Did You Do Last Night?
Being a Benihana Chef���s Table member, we thought you���d like to know about our new ad campaign. It features real pictures of real people, like you, having a blast at Benihana. So look for our new ads Better yet, upload your own photos at You could win a $100 gift card. Not only that, you could also wind up in one of our ads. How cool is that?



Updates To Your The Chef's Table Certificate

Benihana would like to thank all of The Chef���s Table members for their continued business and support. We have adjusted The Chef���s Table $30 Birthday Certificate redemption to be redeemable only from Monday through Thursday of each week, during the month of your birthday.
Also, please make sure that you���ve added [address removed] to your contact list in order to ensure delivery of the $30 Birthday Certificate to your inbox.

For more information and other frequently asked questions, click here.

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Copyright �� 2010 Benihana All rights reserved.


Tanya "MakiMom" Lee


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