Hometown: Martinsville, NJ
August 10, 2013
#1 Pub food #2 Soups #3 Chinese
In moderation, of course. I can think of nothing better than a cocktail before dinner, a nice wine or beer (depending on the type of meal) with dinner, and occasionally, a nice after dinner drink. Drinks compliment the food, and set an atmosphere for a meal.
I enjoy both equally. I absolutely enjoy delicious food, but the best part of cooking, is watching someone's positive reaction when they taste your food.
I learned to cook in high school but didn't get "serious" about it until recently. I've learned as much as I can on my own, and now wish to cook with, and learn from others.