If you love to cook, eat and just generally enjoy good food in the company of good people, then this is the group for you. We indulge in a wide variety of culinary adventures from interactive dining events, outings to food festivals and farmers markets, to various cooking classes in which we learn new methods of cooking with whole foods.

While exploring and creating amazing food, we want to focus on local and sustainable ingredients as well.

Become a member and check out what Port Orange Cooking and Wine has to offer for you! In order to be accepted into this group, you must post a recognizable photo of yourself.

Heads up: Our events fill very fast, so don't be shy when signing up!

Most events will have a fee associated with them. This fee is to purchase ingredients or to pay for classes. You can submit your fee via PayPal. I do not accept any other form of payment. PayPal is a secure and widely used utility for transferring money. All you have to have is an email address and a bank account. Easy as pie!


Let's get cooking!

Deliciously,

Alicia

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Eat, drink, and be merry!

What's new

  • New Member
    Charlotte L. Charlotte L. joined
    Yesterday
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    Paul Paul joined
    3 days ago
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    Veronique R. Veronique R. joined
    6 days ago
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    Chris Chris joined
    January 15
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    Judy B Judy B joined
    January 15
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    Liz S. Liz S. joined
    January 15
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    Alex Alex joined
    January 14
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    Christina M. Christina M. joined
    January 14
  • New Discussion
    Alicia Alicia started Swedish Recipes Are UP!
    January 13
    Alicia

    "Swedes et al - The Swedish recipes have been posted. You can always access the list of recipes by going to PAGES at the top menu bar. Or follow this link: http://www.meet­up.com... Let me know if you..."

    Read more…

  • Updated Page
    Alicia Alicia updated Sweden Recipes!
    January 13
    Alicia Beet Herring Salad INGREDIENTS 2 cups water 1 cup brown sugar ¾ cup red wine vinegar 1 tbsp allspice berries 5 bay leaves 1 cinnamon stick 1 tbsp whole white peppercorns 1 tbsp whole cloves 1 tbsp sal...
 
Founded Feb 1, 2011

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