October 29, 2013 · 6:00 PM
Hello, there's a great charity event going on Oct. 29 that will feature some pretty outstanding restaurants and wines. DeLille Cellars and Chateau Ste. Michelle will provide wine pairings.
The October 29 event features delectable bites from some of Washington’s finest chefs: Chef Jason Wilson of Crush, Chef Holly Smith of Cafe Juanita, Chef Brian Scheehser of Trellis, Chef Don Curtiss of Volterra, and Chef Bradley Dickinson of Pearl Bar & Dining.
DeLille Cellars and Chateau Ste. Michelle will provide wine pairings, and the beautifully appointed EVOKE models, the future of modern living, will provide a gorgeous setting. All proceeds will go toward the Detlef Schrempf Foundation, providing hope, care and assistance to Northwest children and families.