Raw Chocolate Almond Sprouted Granola

I love a good breakfast.  Granola, when sprouted and covered with raw chocolate, is tasty, nutritious, and delicious.  This recipe is tasty, easy to make, and lives crunchy in a glass jar for longer than you think.  It's great with Raw Almond milk or on the go and on a hike!  I'll probably have a bit of raw chocolate and other tasty raw dessert to chew on, too.

This recipe is in my new book, "Dessert Before Dinner:  A Raw Uncookbook," which will be available at class directly from me for $20.  It's $5 for shipping if you would like one in the mail.  I look forward to seeing you there!

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  • A former member
    A former member

    The dogs are still not done at the groomers. I won't be abet to make it . It is already 1:33 pm . Sorry for the late notice. Did not plan it this way.

    February 17, 2013

  • A former member
    A former member

    not going to be able to make it.

    February 16, 2013

  • A former member
    A former member

    I'm just getting into sprouting grains so this is perfect! :)

    February 11, 2013

  • Susan Shelley-Hunt M.

    Both my husband Michael & I will attend.

    February 4, 2013

  • chrisgsdl

    Unfortunately I have to go to a funeral that afternoon....see you next time!

    January 22, 2013

  • Frieda G.

    Bringing Corrin. Looking forward to another great lesson and tasting! Thanks for doing this!

    January 21, 2013

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